Launching

Ok, I feel like I wrote enough posts to share this blog! But why am I even starting a blog?

The short answer is that I have access to high speed internet now, and I haven't for three years at home. We moved too far out in the country to be anywhere near cable lines. But, Frontier recently put up new high speed internet lines out here!

I thought this would mostly be a soup blog, but already, I have put up way more salads. I'm naming it after my violin teaching/wood working business, which yes, makes no sense. Also, I want to throw on some baby pics, because I think he's cute. Mostly I just want to get my saved food pics up online and off of my phone! As I said in the first post- I just want to save things online that aren't me saying "MEEEEEE!!" on Facebook. Also, people get real tired of food pics on Instagram. Anyway. Here we are!


(A note: if you are reading this on a phone, it has some font issues, I'm working on it. If you are looking at this on a computer, you can see my recipes in categories over to the left. The soups are all AMAZING. Just reviewing them, I want to make them all again tomorrow.)